·
When you have cancer, your
immune system which usually protects you from infection may be weakened. There
is a greater chance that a serious illness may develop from eating food that
may have bacteria or germs (contaminated food).
·
Patients receiving
chemotherapy, radiation, or marrow or stem cell transplant are at higher risk
for food borne illness (also called food poisoning).
·
Rinse fruits and vegetables
well, BEFORE peeling, so dirt and bacteria are not transferred onto the fruit
or vegetable.
·
Cut away any damaged or bruised
areas before preparing or eating. Throw away the outside leaves of a head of
lettuce or cabbage