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Greek Strata
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ELLICSR Kitchen
Greek Strata
Page Content
Skill Level
Easy
Preparation Time
10 minutes
Total Time
45 minutes
Servings
6
Cost Per Serving
$2.16
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Ingredients
Recipe Ingredients
4 slices
Whole grain bread, torn
8 each
Eggs
1/2 cup
Skim milk
2 tsp
Oregano, dried
1/2 tsp
Black pepper
1 cup
Zucchini, grated and squeezed
3/4 tsp
Red onion, sliced
1/4 cup
Kalamata olives, sliced
2 cups
Spinach
1 each
Tomato, sliced
3 tbsp
Feta cheese
Directions
Cooking Directions
Preheat the oven to 375°F (190°C). While oven is preheating, toast bread.
In a bowl, whisk together eggs, milk, oregano and black pepper.
Add zucchini, red onion, olives, spinach and toasted bread and mix.
Pour into 9 in. x 9 in. glass baking dish and let sit for 5 minutes.
Layer sliced tomatoes on top and sprinkle with crumbled feta cheese.
Bake for 45-50 minutes, or until the center is set.
Nutrition
Image Two
PDF of NFT for Greek Strata Recipe
Nutrition Facts
Is your appetite low? Are you too tired to make a meal? Then you may need to increase your calorie intake if you notice you don't want to risk losing too much weight, too fast. If weight loss does occur unintentionally and quickly then it may add to your fatigue.
This doesn't mean you have to increase your calories with only desserts and treats! In fact, these choices don't provide you with many nutrients. You want choices that can nourish your body like adding a drizzle of olive oil on your soup, sprinkling cheese on your salad or adding natural peanut butter to your oatmeal. Make every bite count.
Cook in parchment paper:
Cooking in parchment paper is very easy and reduces the amount of dirty dishes you need to clean afterwards. You can even line your frying pan with a piece of parchment and cook directly on top. It acts as a non-stick barrier so you won't need to cook with much oil and it makes clean-up much easier.